All About the PK (Paul Chen Practical Katana)

Post your questions or seek advice on anything relating to swords

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Guest

Post by Guest » Thu Feb 10, 2005 9:36 pm

same katana. cas iberia are the owners of the company (or the company itself), which has its own forge (the hanwei forge)

(at least, i THINK thats how it works)

but basicly, its the exact same sword.

im still interested where the endorsement "workhorse" comes from, though!?

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Nylkyri
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Post by Nylkyri » Fri Feb 11, 2005 6:37 pm

How well is the pk balanced?
How should a "real" katana be balanced and how much should it weigh?

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Gorilla Warfairy
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Post by Gorilla Warfairy » Fri Feb 11, 2005 6:46 pm

depends on the preference of the owner, different people like the sword to behave slightly differently. (H)

FullTang
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Re: All About the PK (Paul Chen Practical Katana)

Post by FullTang » Mon Jul 30, 2012 11:12 pm

I've heard that because the blade is so sharp it can be somewhat brittle and prone to chipping.would this sword be able to slice through materials such as bamboo,bone and flesh?

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the blade master
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Re: All About the PK (Paul Chen Practical Katana)

Post by the blade master » Mon Jul 30, 2012 11:20 pm

this thread has been dead and buried since 2005 these guys havnt been here since then
its really not worth replying to :roll:

tahir786
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Re: All About the PK (Paul Chen Practical Katana)

Post by tahir786 » Wed Apr 03, 2013 7:32 pm

how do you get rid of the rust that has began on the sword already? There are certain stains on the sword which i cannot remove for some reason so how do i resolve the issue?

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Geordie Ross
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Re: All About the PK (Paul Chen Practical Katana)

Post by Geordie Ross » Wed Apr 03, 2013 8:00 pm

Depends how bad and deep the rust is, some photos may help?

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